Caramel coffee recipe
The addition of caramel makes coffee thick, creamy, and sweet. Also, caramel adds a brownish texture to the coffee.
Ingredients
- 1 cup brewed coffee
- 2 tbsp caramel sauce
- 1/2 cup whole milk
- 1/4 tbsp whipped
Instructions
- make a cup of brewed coffee
- add milk to a large glass
- gently pour coffee cup to the glass
- topped with whipped cream
- Add two tablespoon of caramel at the top
- a glass is ready
Notes
You can also prepare it using brewed coffee with just caramel sauce, without adding milk or whipped cream. Also, an iced version can be made by adding ice cubes.