There are numerous high-quality coffee flavors, each offering a unique and delightful taste. However, some flavors stand out in terms of taste and aroma.
I will discuss three exceptional drinks: Americano, coffee, and espresso in detail, highlighting their distinctive features.
Americano vs coffee vs espresso: what are the differences?
Good quality coffee beans are essential to brew any coffee flavor. Espresso and coffee are the foundation drinks. Most coffee flavors use espresso as the base drink.
Similarly, brewed coffee can be used to make different flavors.
On the other hand, an Americano is a diluted version of espresso that reduces its strength and bitterness by adding hot water.
Comparison Table
Feature | Espresso | Americano | Coffee (Drip/Brewed) |
---|---|---|---|
Base | Finely ground espresso beans | Espresso diluted with hot water | Coarsely ground coffee beans |
Brewing Method | Pressure-based extraction (9+ bars) | Espresso shot + hot water | Gravity-fed drip or percolation |
Brew Time | 25–30 seconds | ~1 min (espresso + pour water) | 4–6 minutes |
Coffee-to-Water Ratio | ~1:2 | ~1:5 to 1:7 (varies) | ~1:15 |
Strength (Caffeine per oz) | High (~63 mg/oz) | Medium (~15–20 mg/oz) | Low to medium (~12 mg/oz) |
Caffeine (8 oz cup) | ~63 mg (1 oz shot) | ~80–120 mg (depends on # of shots) | ~95–165 mg (standard 8 oz cup) |
Texture / Body | Thick, rich, syrupy | Smooth but thinner than espresso | Light, clean, often watery |
Flavor Profile | Intense, concentrated, bold | Milder, retains espresso notes | Mellow, more acidic or nutty |
Crema Presence | Yes — golden crema layer | Some (initially), but mostly dissipates | No |
Cup Size (Typical) | 1 oz (single) or 2 oz (double) | 6–12 oz | 8–16 oz |
Common Use | Base for espresso drinks (latte, etc.) | Black coffee alternative with more body | Everyday sipping, often with milk or sugar |
Bitterness / Acidity | High bitterness, balanced acidity | Medium – diluted bitterness | Varies by roast; often brighter acidity |
Difference in ingredients
All three have slight variations in ingredients.
Espresso
A most consumed flavor, since it is used as the base drink for many flavors. An espresso shot’s ingredients include finely ground coffee and water.
- Finely ground coffee 8 to 10 g
- Double the volume of water to coffee beans
Coffee
Brewed coffee is a traditional drink that has existed for centuries. Coarsely ground coffee beans and water are used to brew a classic cup of coffee.
- Coarse-grind coffee beans
- Water to the coffee with a ratio of 15:1
Americano
We can call it a diluted version of espresso. It requires hot water with an espresso shot.
- One espresso shot
- Double the volume of hot water
Infographic

What is the difference in brewing method?
When you brew a flavor that requires precision and accuracy to achieve the desired taste and texture.
Espresso brewing method
A concentrated coffee shot brewed under high pressure. High pressure creates a unique thick crema on top.
Ideally, you need an espresso machine to get at least 9 bar pressure.
- First, evenly compress ground coffee with a temper.
- Add hot water to the espresso machine to force at high pressure.
- An espresso machine takes 30 seconds to extract a single cup.
Americano brewing process
An Americano requires one espresso shot, and hot water is added to it.
- Make one cup of an espresso shot
- Add twice the amount of hot water
Coffee brewing process
It requires a drip or pour-over coffee brewing method, but you can use any method to make brewed coffee. This brewed coffee has a coffee-to-water ratio of 1:15.
Brewing coffee takes more time than making an espresso or Americano. Hot water pours over the ground coffee.
Americano vs coffee vs espresso: What is the difference in taste and texture?
Since all three don’t use milk or other flavors, they look similar.
Espresso is a thick, highly concentrated drink with a strong, bitter taste. It is more intense and robust than Americano and brewed coffee.
If you prefer a slightly less strong flavor, pick an Americano over an espresso. With the addition of water, the Americano is less robust and concentrated.
The water dilutes the intensity of espresso. Also, it reduces the crema of espresso.
Brewed coffee typically has low to medium strength. It is milder and less bitter, with a light and clean texture.

What is the cup size?
The strength of the drink depends on the cup size; a smaller cup typically results in a thicker and more concentrated drink.
- Espresso
A single is served in a 1-oz cup. If you make with double shots, brew with a 2-oz size.
- Americano
With double the water volume, an Americano has a larger cup. The serving size of an Americano is between 8 and 12 ounces.
- Coffee
In contrast to the other two, the brewed coffee has the largest cup size. The standard cup size for brewed coffee is 8 to 12 ounces.
Americano vs coffee vs espresso: Which drink has more caffeine?
They all contain a fair amount of caffeine. With a larger cup size, brewed coffee contains more caffeine than Americano or espresso.
Espresso Caffeine
One oz. espresso shot consists of 63 mg of caffeine.

Americano caffeine
Americano and espresso have similar caffeine content. However, if you take two espresso shots, the caffeine content will be double in an Americano.
Americano with two espresso shots has 126 mg of caffeine.
Coffee caffeine
It typically serves in an 8-oz cup size, around 90 to 150 mg of caffeine.
So the brewed coffee has more caffeine in a single serving.
Also, check the difference between latte vs coffee.
Final thoughts
Each of these drinks has a loyal fan base. Espresso often serves as the foundation for many other flavors. Americano captures the taste and bitterness of espresso.
Brewed coffee remains one of the most popular flavors due to its adherence to traditional brewing methods.