If you love refreshing, cold, sweet, creamy flavors, you must try this delicious iced mocha with white chocolate. This amazing drink adds strong espresso, cold milk, and white chocolate sauce. Also, it adds ice cubes and whipped cream to enhance the savory.
What makes iced white chocolate Mocha so special?
Unlike a traditional Mocha, this white chocolate added flavor, making it smoother and sweeter. This drink adds white chocolate instead of dark chocolate.
The white chocolate makes it sweeter and creamier. Also, you can add whipped cream to make it creamier and fluffier.
It’s the perfect drink for you if you enjoy a balance of sweetness and caffeine in every sip.
Also, check Cinnamon Cappuccino recipe.
What is an iced white chocolate mocha?
This drink can give your taste buds a new luxurious treat with every sip. A robust espresso pairs perfectly with sweet white chocolate, making it an amazing flavored drink.
Anyone who loves white chocolate, this is the flavor you mustn’t miss out.
An iced white chocolate mocha consists of one shot of espresso or brewed coffee, white chocolate sauce, milk, ice cubes, and whipped cream.
Starbucks’ style iced white chocolate mocha is a delicious treat to enjoy.
How to make an iced white chocolate Mocha?
This drink is easy and enjoyable to brew at home. Anyone who loves making different coffee flavors should try this coffee.
Iced White Chocolate Mocha
Ingredients
- 1 shot espresso
- 3/4 cup cold milk
- 2 tbps white chocolate sauce
- 1/2 cup ice cubes
- whipped cream (optional)
Instructions
- Brew one shot of espresso
- add two tablespoons of white chocolate sauce to the espresso
- Pick a large glass and add half a cup of ice cubes
- Pour cold milk into the glass of iced cubes
- Now pour espresso shot into the glass
- top it with whipping cream
- Drizzle white chocolate syrup on top
- The drink is ready to serve
Notes
Ingredients
- One shot of espresso or brewed coffee
- ¾ cup of cold milk
- 2 tablespoons of white chocolate sauce
- ½ cup of ice cubes
- Whipped creams
Detailed Instructions
- Brew espresso
Some people prefer a single shot of espresso, while others prefer two shots for a bolder flavor. Brewing one shot is ideal for this flavor.
- Add white chocolate
Add two tablespoons of white chocolate sauce to hot espresso so it dissolves quickly. Also, you can add white chocolate sauce to cold milk for a better mixture.
- Add iced cubes
Pick a large glass and add half a cup of ice cubes. However, if you prefer, you can add either half a cup or a full cup of ice cubes.
- Add milk
Pour ¾ cup of cold milk into a glass of iced cubes and blend it with a tablespoon.
- Add espresso
Now pour an espresso shot into the glass and mix it well.
- Add whipped cream
You can top it with whipped cream to make a creamier, fluffier drink. However, it’s optional, and you can skip this step if you prefer.
- Drizzle white chocolate syrup
Add a drizzle of white chocolate syrup on top.
How does it taste?
It is primarily a cold, sweet, and creamy flavor. Adding white chocolate makes it rich, buttery, and sweet with a hint of vanilla flavor. While Espresso adds a slightly bold and bitter taste.
Check the recipe for Saffron latte.
How many Calories?
A homemade iced white chocolate mocha with whipped cream contains 260 calories. However, if you want a less-calorie drink, don’t add whipped cream. Also, adding one tablespoon of white chocolate sauce will significantly reduce calories.
| Ingredient | Amount | Calories |
| Espresso (1 shot) | 30 ml | 5 kcal |
| White chocolate sauce | 2 tbsp | 110 kcal |
| Milk (¾ cup / 180 ml, whole) | ¾ cup | 95 kcal |
| Whipped cream (2 tbsp) | 2 tbsp | 50 kcal |
| Total | 260kcal |
How much Caffeine?
If you brew with one espresso shot, it will have 63 g of caffeine per serving. When it is made with espresso shots, the caffeine content will double.
You can easily brew peanut butter latte at home.
Final thoughts
Anyone who loves sweet, creamy drinks, an iced white chocolate mocha is a treat to enjoy. With a few ingredients, this refreshing cold flavor can make your day. A must-try drink to brew at home.